Baked Beans

7 ingredients
3 steps

Ingredients

  • 12 oz. pkg. sliced bacon
  • 1 medium bell pepper, chopped
  • 1 c. dark brown sugar
  • 1/2 c. ketchup
  • 1 medium onion, chopped
  • 4 (15 oz.) cans pork and beans
  • 3 heaping Tbsp. prepared mustard

Directions

  1. 1
    Cut bacon into 1-inch pieces and fry until almost crisp.
  2. 2
    Add onion and bell pepper and saute until onion is see through.
  3. 3
    Mix all ingredients in large casserole dish and bake uncovered for 1 hour at 400°, stirring every 15 minutes.

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