Chocoholics Crunch
5 ingredients
7 steps
Ingredients
- 180 g butter
- 1 cup corn flakes
- 1 cup desiccated coconut
- 34 cup self raising flour
- 2 tablespoons cocoa
Directions
-
1Put butter in small bowl.
-
2Cover with paper.Microwave it on medium (50%) for 2 & a 1/2 minutes, until it melts.
-
3Put cornflakes,coconut and sugar into a bowl in a bowl then sift in flour & cocoa.
-
4Add melted butter and mix well.
-
5Press firmly into greased 20cm dish.
-
6Microwave on Medium high (90%) for 5 minutes.
-
7Ice with chocolate icing while still warm.
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