Chocolate Almond Pudding

7 ingredients
1 steps

Ingredients

  • 1/2 cup sugar
  • 1/3 cup baking cocoa
  • 2 tablespoons cornstarch
  • 2 cups milk
  • 1 egg, beaten
  • 1/4 teaspoon vanilla extract
  • 1/8 teaspoon almond extract

Directions

  1. 1
    In a medium saucepan, stir together the sugar, cocoa and cornstarch. Gradually whisk in milk and egg. Stirring constantly, bring to a boil over medium heat, and cook until thickened. Remove from heat, and quickly stir in the vanilla and almond extracts. Garnish as desired, and serve warm.

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