Chocolate Balls

8 ingredients
4 steps

Ingredients

  • 2 sticks margarine
  • 1/2 c. peanut butter
  • 1 box powdered sugar
  • 2 c. graham cracker crumbs
  • 1 c. coconut
  • 1 c. nuts
  • 6 oz. semi-sweet chocolate chips
  • 1/2 stick paraffin

Directions

  1. 1
    Mix well and shape into balls.
  2. 2
    Melt chocolate chips with paraffin in the top of a double boiler.
  3. 3
    Keep hot and dip balls. Put on wax paper to dry.
  4. 4
    Makes approximately 50.

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