Chocolate-Banana Coffee Cake
12 ingredients
12 steps
Ingredients
- 3 cups flour
- 2 tsp. Magic Baking Powder
- 2 tsp. baking soda
- 1 cup butter, softened
- 2 cups granulated sugar
- 2 eggs
- 2-1/2 cups mashed fully ripe bananas (about 7)
- 1 tsp. vanilla
- 1 cup sour cream
- 1/2 cup packed brown sugar
- 1 tsp. ground cinnamon
- 1 pkg. (300 g) Baker's Semi-Sweet Chocolate Chips
Directions
-
1Heat oven to 350 degrees F.
-
2Mix flour, baking powder and baking soda.
-
3Beat butter and granulated sugar in large bowl with mixer until light and fluffy.
-
4Blend in eggs.
-
5Add bananas and vanilla; mix well.
-
6Add flour mixture to butter mixture alternately with sour cream, mixing well after each addition.
-
7Pour half the batter into 13x9-inch pan sprayed with cooking spray.
-
8Mix brown sugar and cinnamon; sprinkle half over batter in pan.
-
9Top with half the chocolate chips.
-
10Repeat layers.
-
11Bake 50 to 55 min.
-
12or until toothpick inserted in centre comes out clean.
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