Chocolate Banana Nut Bread

10 ingredients
11 steps

Ingredients

  • 2 extra ripe bananas
  • 2 c. all-purpose flour
  • 1 tsp. baking powder
  • 1/2 tsp. baking soda
  • 1/2 tsp. salt
  • 1/2 c. butter, softened
  • 1/2 c. packed brown sugar
  • 2 eggs
  • 1 c. semi-sweet chocolate chips
  • 1/2 c. chopped walnuts

Directions

  1. 1
    Puree bananas in blender.
  2. 2
    Combine flour, baking powder, soda and salt; set aside.
  3. 3
    Cream butter and sugar; beat in eggs.
  4. 4
    Blend in pureed bananas.
  5. 5
    Blend in dry mixture.
  6. 6
    Stir in chocolate chips and nuts.
  7. 7
    Pour into well greased 9 x 5-inch loaf pan.
  8. 8
    Bake at 350° for 50 to 55 minutes until loaf tests done.
  9. 9
    Let stand 10 minutes.
  10. 10
    Turn out to wire rack to cool.
  11. 11
    Makes 1 loaf.

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