Chocolate Banana Nut Bread
10 ingredients
11 steps
Ingredients
- 2 extra ripe bananas
- 2 c. all-purpose flour
- 1 tsp. baking powder
- 1/2 tsp. baking soda
- 1/2 tsp. salt
- 1/2 c. butter, softened
- 1/2 c. packed brown sugar
- 2 eggs
- 1 c. semi-sweet chocolate chips
- 1/2 c. chopped walnuts
Directions
-
1Puree bananas in blender.
-
2Combine flour, baking powder, soda and salt; set aside.
-
3Cream butter and sugar; beat in eggs.
-
4Blend in pureed bananas.
-
5Blend in dry mixture.
-
6Stir in chocolate chips and nuts.
-
7Pour into well greased 9 x 5-inch loaf pan.
-
8Bake at 350° for 50 to 55 minutes until loaf tests done.
-
9Let stand 10 minutes.
-
10Turn out to wire rack to cool.
-
11Makes 1 loaf.
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