Chocolate Banana Split
5 ingredients
7 steps
Ingredients
- 2 c. cold 2% low-fat milk
- 1 (4 oz.) pkg. Jell-O chocolate sugar-free instant pudding mix
- 2 medium bananas
- 1/2 c. lite Cool Whip
- 1 Tbsp. chopped nuts
Directions
-
1Pour milk into medium bowl.
-
2Add pudding mix; beat with wire whisk or mixer for 1 to 2 minutes.
-
3Spoon pudding evenly into 4 dessert dishes.
-
4Refrigerate until ready to serve.
-
5Halve and split bananas just before serving.
-
6Place 2 pieces in each dish. Top each serving with 2 tablespoons whipped topping.
-
7Sprinkle with nuts.
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