Chocolate Bavarian

8 ingredients
7 steps

Ingredients

  • 1 c. flour
  • 1 stick margarine
  • 1/2 c. chopped nuts (pecans)
  • 1 (8 oz.) softened cream cheese
  • 1 c. powdered sugar
  • 1 c. Cool Whip
  • 1 large or 2 small pkg. pudding (6 oz. total)
  • 1 small (8 oz.) carton Cool Whip

Directions

  1. 1
    Mix flour, margarine and pecans. Put in 9 x 13-inch pan. Bake at 350° for 15 minutes and cool.
  2. 2
    Mix cream cheese, powdered sugar and Cool Whip.
  3. 3
    Pour over cooled crust.
  4. 4
    Fix pudding as directed on box.
  5. 5
    Cool completely and put over cream cheese mixture.
  6. 6
    Cover with small carton Cool Whip.
  7. 7
    Sprinkle some chopped nuts on top (optional).

Products Matching These Ingredients

Cream soup air corners

E NOVA 3
Cottage cheese

Cottage cheese

Daisy

C NOVA 3

Whipped Cream Cheese

NOVA 4
Almond flour organic blanched

Almond flour organic blanched

Terrasoul

NOVA 4
Rum Trauben Nuss, Milk Chocolate Wih Rum Raisins & Nuts

Rum Trauben Nuss, Milk Chocolate Wih Rum Raisins & Nuts

Ritter Sport

NOVA 4

Lactaid, ice cream, vanilla

Lactaid

D NOVA 4

Mixed nuts, lightly salted

Spartan

D NOVA 3

Mixed nuts, salted

D NOVA 3

Flour tortillas

D NOVA 4

Burrito size flour tortillas

D NOVA 4

Margarine 80% vegetable oil, margarine

D NOVA 4

becel margarine

unilever

D NOVA 4

More Recipes to Try

Tropical Tea

8 ingredients

Nutella-Stuffed Strawberries

5 ingredients

Strawberry Mimosas

4 ingredients

Fried Ice Cream

6 ingredients

Fontina Asparagus Tart

8 ingredients

Beef, Potato & Egg Bake

14 ingredients

Dipped Peanut Butter Cookies

7 ingredients

Cilantro-Lime Sweet Potatoes

7 ingredients

Curried Lamb Stir-Fry

15 ingredients

Molasses-Bourbon Pecan Pie

14 ingredients

Flounder With Cucumber Sauce

10 ingredients

Vegetable Trio

6 ingredients