Chocolate Biscotti

Name: Chocolate Biscotti
Ingredients: 2-3/4 cups All-purpose Flour; 1/4 cups Unsweetened Cocoa Powder; 1/2 teaspoons Salt; 2 teaspoons Baking Powder; 1/4 cups Unsalted Butter, Room Temperature; 1 cup Sugar Plus Additional For Sprinkling; 3 Large Eggs; 1 teaspoon Vanilla Extract; 1/2 cups Semi-Sweet Chocolate Chips; 1/2 cups Coarsely Chopped Walnuts (optional); 1 Large Egg For Egg Wash; 1 cup Semi-sweet Chocolate Chips (for Dipping, Optional); 1 Tablespoon Vegetable Shortening (for Dipping, Optional)

13 ingredients

1 steps

Ingredients

2-3/4 cups All-purpose Flour
1/4 cups Unsweetened Cocoa Powder
1/2 teaspoons Salt
2 teaspoons Baking Powder
1/4 cups Unsalted Butter, Room Temperature
1 cup Sugar Plus Additional For Sprinkling
3 Large Eggs
1 teaspoon Vanilla Extract
1/2 cups Semi-Sweet Chocolate Chips
1/2 cups Coarsely Chopped Walnuts (optional)
1 Large Egg For Egg Wash
1 cup Semi-sweet Chocolate Chips (for Dipping, Optional)
1 Tablespoon Vegetable Shortening (for Dipping, Optional)

Directions

1

["Preheat oven to 325 degrees F. Line a large baking sheet with parchment paper.", "In a medium bowl sift flour, cocoa powder, salt and baking powder and set aside.", "Using an electric mixer combine butter and sugar until fluffy. Add in the 3 eggs one at a time followed by vanilla extract. Stir in flour mixture just until blended. Mix in chocolate chips and nuts.", "Divide dough in half and place each half onto baking sheet(s). Shape each half into 16\"x2\"" logs