Chocolate Boats
4 ingredients
6 steps
Ingredients
- 30 vanilla wafers
- jam
- 48 tiny marshmallows
- 1/2 pkg. chocolate chips
Directions
-
1Prepare 6 boat shaped containers out of heavy-duty foil.
-
2Make them about 5 inches long with the sides about 1-inch high.
-
3Stack 5 wafers with jam in between each.
-
4Lay stack on its side in the boat.
-
5Gently separate wafers enough to place 1 marshmallow and a few chocolate chips between each two wafers.
-
6Grill over a low flame for about 10 minutes, until chocolate melts and marshmallows soften.
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