Chocolate Bread Pudding

Directions

1. 1
   Melt chocolate in milk; stir to blend.
2. 2
   Combine eggs, sugar, salt and add to chocolate mixture; stir until blended; then add vanilla.
3. 3
   Place bread in 1-quart baking dish which has been greased.
4. 4
   Pour mixture over bread and let stand for 10 minutes. Place dish in pan of hot water.
5. 5
   Bake 1 hour in 350° oven.
6. 6
   Serve warm.