Chocolate Bread Pudding

10 ingredients
7 steps

Ingredients

  • 1 (6 oz.) pkg. semi-sweet chocolate pieces
  • 1 1/2 c. Bisquick
  • 1/2 to 1 c. chopped nuts
  • 1/3 c. sugar
  • 1/2 c. milk
  • 2 Tbsp. vegetable oil
  • 1 tsp. vanilla
  • 1 egg
  • 1 1/2 c. hot water
  • 2/3 c. sugar

Directions

  1. 1
    Spray crock-pot with nonstick spray.
  2. 2
    Melt chocolate chips. Mix with the next 7 ingredients.
  3. 3
    Pour into crock-pot.
  4. 4
    Heat water and dissolve the sugar.
  5. 5
    Pour over top of the mixture.
  6. 6
    Cook on low for 8 to 10 hours.
  7. 7
    Serve with ice cream or Cool Whip.

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