Chocolate Brittle Surprise

5 ingredients
6 steps

Ingredients

  • 35 unsalted soda crackers
  • 1 cup butter
  • 1 cup packed brown sugar
  • 2 cups semisweet chocolate chips
  • 1 cup chopped pecans (optional)

Directions

  1. 1
    Preheat oven to 350 degrees F (180 degrees C). Cover cookie sheet with foil. Spray foil with cooking oil spray.
  2. 2
    Place crackers on foil in 5 x 7 inch rows.
  3. 3
    Microwave butter on high for 2 minutes. Add brown sugar and stir. Microwave on high for 2 more minutes, stirring every 30 seconds.
  4. 4
    Pour over crackers. Bake 17 - 20 minutes (should bubble but not burn).
  5. 5
    Sprinkle chocolate chips over hot crackers. Spread after 2 minutes (chips have softened). Sprinkle nuts on top.
  6. 6
    Refrigerate 1 hour. Break into pieces. Can be frozen.

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