Chocolate Brownies

10 ingredients
6 steps

Ingredients

  • 1 c. sugar
  • 6 Tbsp. butter
  • 2 eggs, well beaten
  • 1/2 c. ground cocoa
  • 1 Tbsp. boiling water
  • 1/4 tsp. baking powder
  • 1/2 c. flour
  • 1/3 tsp. salt
  • 1 tsp. vanilla
  • 1 c. walnuts

Directions

  1. 1
    Cream sugar and butter; add eggs.
  2. 2
    Mix cocoa and water to form a smooth paste.
  3. 3
    Add to creamed mixture.
  4. 4
    Sift dry ingredients. Stir in.
  5. 5
    Add nuts and vanilla.
  6. 6
    Bake 30 minutes at 275°.

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