Chocolate Brownies

8 ingredients
5 steps

Ingredients

  • shortening
  • 3/4 c. butter
  • 2 sq. (2 oz.) unsweetened chocolate
  • 1 1/3 c. sugar
  • 3 eggs
  • 1 c. all-purpose flour
  • 1 tsp. baking powder
  • 1/2 tsp. salt

Directions

  1. 1
    With adult help, preheat oven to 350°.
  2. 2
    Grease 9 x 13 x 2-inch pan with shortening.
  3. 3
    Put butter and chocolate in 2-quart saucepan.
  4. 4
    Heat on low until melted, stirring once or twice. Remove from heat.
  5. 5
    Stir in sugar and eggs, one at a time until well mixed.

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