Chocolate Bubble Biscuits

Directions

1. 1
   In
2. 2
   large
3. 3
   bowl,
4. 4
   combine
5. 5
   flour, 1/4 cup sugar, baking powder and salt.
6. 6
   Using pastry blender or 2 knives, cut in 1/3 cup butter
7. 7
   until
8. 8
   mixture
9. 9
   resembles coarse crumbs.
10. 10
    Stir in chocolate morsels.
11. 11
    Add milk.
12. 12
    Stir until dough holds a shape. On floured
13. 13
    board,
14. 14
    knead
15. 15
    dough lightly.
16. 16
    Roll dough into 16 balls. Preheat oven to 375°.
17. 17
    In small saucepan, melt remaining 1/3
18. 18
    cup butter.
19. 19
    Pour
20. 20
    1/2 of melted butter in an 8-inch square
21. 21
    baking pan.
22. 22
    In
23. 23
    cup, combine remaining 1/2 cup sugar and
24. 24
    cinnamon.