Chocolate Cake

7 ingredients
7 steps

Ingredients

  • 1 1/3 c. sugar
  • 1 1/2 c. flour
  • 1/2 c. cocoa
  • 1/2 tsp. salt
  • 2 eggs
  • 1 c. buttermilk
  • 2/3 c. oil

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Grease and flour an 8 x 8-inch square pan.
  3. 3
    In mixing bowl, mix the sugar, flour, cocoa and salt by hand or sift.
  4. 4
    Separately beat eggs; add buttermilk and oil.
  5. 5
    Mix with dry ingredients.
  6. 6
    Beat 3 minutes.
  7. 7
    Bake at 350° for 40 minutes.

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