Chocolate Cake

10 ingredients
4 steps

Ingredients

  • 3/4 c. cocoa
  • 1 1/2 c. hot water
  • 2 1/4 c. flour
  • 1 tsp. salt
  • 1 1/2 tsp. soda
  • 1/2 tsp. baking powder
  • 3/4 c. Crisco
  • 1 3/4 c. sugar
  • 3 eggs
  • 1 tsp. vanilla

Directions

  1. 1
    Mix cocoa with hot water; set aside.
  2. 2
    Blend flour, salt, baking soda and baking powder; set aside.
  3. 3
    With electric mixer, beat Crisco, sugar, eggs and vanilla; add set-aside ingredients. Stir well.
  4. 4
    Place batter in 9 x 13-inch cake pan and bake at 350° for 35 to 40 minutes.

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