Chocolate Cake

10 ingredients
5 steps

Ingredients

  • 3 c. packed brown sugar
  • 1 c. butter, softened
  • 4 eggs
  • 2 tsp. vanilla extract
  • 2 2/3 c. all-purpose flour
  • 3/4 c. baking cocoa
  • 1 Tbsp. baking soda
  • 1/2 tsp. salt
  • 1 1/3 c. sour cream
  • 1 1/3 c. boiling water

Directions

  1. 1
    In a mixing bowl, cream the brown sugar and butter.
  2. 2
    Add eggs, one at a time.
  3. 3
    Beat well after each addition.
  4. 4
    Beat on high speed until light and fluffy.
  5. 5
    Blend in vanilla.

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