Chocolate Cake

9 ingredients
6 steps

Ingredients

  • 2 c. sugar
  • 2 c. flour
  • 2 sticks butter
  • 3 1/2 Tbsp. cocoa
  • 1 Tbsp. vanilla
  • 1 c. water
  • 2 eggs
  • 3/4 c. buttermilk
  • 1 tsp. soda

Directions

  1. 1
    Combine sugar and flour in large mixing bowl.
  2. 2
    Place margarine, cocoa and water in saucepan and boil.
  3. 3
    When these ingredients reach boiling, add to flour and sugar mix, stirring well.
  4. 4
    Add eggs, buttermilk, soda and vanilla.
  5. 5
    Bake at 400° in 9 x 13-inch greased and floured pan for 25 to 30 minutes.
  6. 6
    Pour icing over hot cake.

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