Chocolate Cake

6 ingredients
4 steps

Ingredients

  • 1 stick butter or margarine
  • 1 c. sugar
  • 4 eggs
  • 1 c. self-rising flour
  • 1 tsp. vanilla
  • 1 large can Hershey's syrup

Directions

  1. 1
    Cream butter and sugar well.
  2. 2
    Add eggs, one at a time, beating after each.
  3. 3
    Add flour, syrup and vanilla.
  4. 4
    Bake at 350° for 2 layers for 25 to 30 minutes.

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