Chocolate Cake

9 ingredients
4 steps

Ingredients

  • 2 c. sugar
  • 3 c. plain flour
  • 5 eggs
  • 1/2 tsp. vanilla
  • 1/2 tsp. lemon flavoring
  • 1/2 c. butter
  • 1 Tbsp. Crisco
  • 2 Tbsp. baking powder
  • pinch of salt

Directions

  1. 1
    Cream the sugar and butter.
  2. 2
    Add the eggs, one at a time. Fold in the flour.
  3. 3
    Add rest of ingredients.
  4. 4
    Bake at 325° for 25 minutes.

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