Chocolate Cake

8 ingredients
6 steps

Ingredients

  • 1 stick butter
  • 1 c. sugar
  • 4 eggs
  • 1 c. flour
  • 1 pinch salt
  • 1 tsp. baking powder
  • 1 large can chocolate syrup
  • 1 tsp. vanilla

Directions

  1. 1
    Cream butter with sugar.
  2. 2
    Beat in eggs, one at a time.
  3. 3
    Sift flour, salt and baking powder.
  4. 4
    Mix with mixture alternately with chocolate syrup and vanilla.
  5. 5
    Bake at 350° for 30 minutes in 13 x 9-inch pan.
  6. 6
    Let cool.

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