Chocolate Cake
11 ingredients
8 steps
Ingredients
- 1 3/4 c. flour
- 2 c. sugar
- 1/2 c. Hershey's cocoa
- 1 1/2 tsp. baking soda
- 1 1/2 tsp. baking powder
- 1 tsp. salt
- 2 eggs
- 1 c. milk
- 1/2 c. vegetable oil
- 2 tsp. vanilla
- 1 c. boiling water
Directions
-
1Combine dry ingredients in large mixing bowl.
-
2Add eggs, milk, oil and vanilla.
-
3Beat 2 minutes at medium speed.
-
4Stir in boiling water.
-
5Batter will be thin.
-
6Pour into greased and floured 13 x 9 x 2-inch pan.
-
7Bake at 350° for 35 to 40 minutes.
-
8Cool. (Frosting may be found on back of Hershey's cocoa box.)
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