Chocolate Cake

7 ingredients
6 steps

Ingredients

  • 1 box yellow cake mix
  • 1/2 c. water
  • 1/2 c. oil
  • 3 eggs
  • 1 (3.4 oz.) small box chocolate instant pudding
  • 1 (8 oz.) sour cream
  • 1 (6 oz.) pkg. chocolate chips

Directions

  1. 1
    Mix all together, except chocolate chips.
  2. 2
    Beat 2 minutes. Stir in chips.
  3. 3
    Spray with Pam and flour a funnel cake pan or Bundt pan.
  4. 4
    Pour mixture in cake pan.
  5. 5
    Bake at 350° for 50 minutes to 1 hour.
  6. 6
    Let cool 30 minutes and dump from pan.

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