Chocolate Cake

10 ingredients
5 steps

Ingredients

  • 2 c. sugar
  • 2 c. flour
  • 1 stick margarine
  • 1/2 c. cooking oil
  • 1/4 c. cocoa
  • 1 c. water
  • 2 eggs, beaten
  • 1 tsp. vanilla
  • 1 c. buttermilk
  • 1 tsp. soda

Directions

  1. 1
    Sift together sugar and flour.
  2. 2
    Place in pan the margarine, cooking oil, cocoa and water.
  3. 3
    Bring to rapid boil and pour over sugar and flour mixture.
  4. 4
    Add eggs, vanilla, buttermilk and soda. Mix well and pour into 9 x 13-inch lightly greased pan.
  5. 5
    Bake at 350° for 20 to 30 minutes.

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