Chocolate Cake

7 ingredients
4 steps

Ingredients

  • 4 eggs
  • 2 cups sugar
  • 3 1/4 cups flour
  • 7/8 cup oil
  • 7/8 cup milk
  • 7 ounces chocolate powder
  • 1 teaspoon baking powder

Directions

  1. 1
    Preheat oven to 170 degrees Celsius.
  2. 2
    Grease and flour a cake pan.
  3. 3
    Place all ingredients in a blender and mix well.
  4. 4
    Pour the batter in the cake pan, and bake for about 45 minutes.

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