Chocolate Cake

3 ingredients
4 steps

Ingredients

  • 1 chocolate cake mix
  • 1 can Eagle Brand milk
  • Cool Whip

Directions

  1. 1
    Bake cake as directed on package.
  2. 2
    Bake in glass pan (9 x 13-inch).
  3. 3
    While cake is still warm, make slits in cake and pour the Eagle Brand milk on top.
  4. 4
    After cake is cool, ice with Cool Whip and serve.

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