Chocolate Cake

10 ingredients
6 steps

Ingredients

  • 2 eggs
  • 1 c. cocoa
  • 1 c. butter or margarine
  • 1 c. sour milk
  • 2 tsp. vanilla
  • 2 tsp. baking soda
  • 1 pinch of salt
  • 2 c. granulated sugar
  • 1 c. hot water
  • 2 1/2 c. sifted flour

Directions

  1. 1
    Put in bowl in order given and mix well with mixer.
  2. 2
    Bake in a 365° oven for 25 to 30 minutes.
  3. 3
    Use 13 x 9-inch greased and floured baking pan.
  4. 4
    Can be made in two 9-inch layers also.
  5. 5
    Makes a very moist cake.
  6. 6
    Frost with chocolate or vanilla icing.

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