Chocolate Cake Icing
5 ingredients
6 steps
Ingredients
- 1 1/2 c. sugar
- 2 Tbsp. cocoa
- 1 tsp. vanilla
- 1 stick butter or margarine
- 1/2 c. milk
Directions
-
1Mix and bring to a boil.
-
2Boil 2 minutes.
-
3Remove from heat and let stand for 10 minutes.
-
4This is important!
-
5Then beat until thick and spread on cooled cake.
-
6Makes enough for 3 layer cake.
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