Chocolate Cake Log
7 ingredients
6 steps
Ingredients
- 1/2 tsp. salt
- 3/4 c. sugar
- 1 tsp. vanilla
- 3/4 c. pancake mix
- 4 eggs
- 2 oz. (2 sq.) unsweetened chocolate, melted
- ice cream, whipped cream or topping
Directions
-
1Add salt to eggs; beat until thick and lemon colored.
-
2Add sugar, a little at a time, beating well after each addition.
-
3Add melted chocolate, vanilla and pancake mix.
-
4Stir lightly until batter is smooth.
-
5Spread batter evenly in greased, wax paper lined jelly roll pan (10 x 15 x 1-inch).
-
6Bake at 400° for 10 to 12 minutes.
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