Chocolate Cake Log

7 ingredients
6 steps

Ingredients

  • 1/2 tsp. salt
  • 3/4 c. sugar
  • 1 tsp. vanilla
  • 3/4 c. pancake mix
  • 4 eggs
  • 2 oz. (2 sq.) unsweetened chocolate, melted
  • ice cream, whipped cream or topping

Directions

  1. 1
    Add salt to eggs; beat until thick and lemon colored.
  2. 2
    Add sugar, a little at a time, beating well after each addition.
  3. 3
    Add melted chocolate, vanilla and pancake mix.
  4. 4
    Stir lightly until batter is smooth.
  5. 5
    Spread batter evenly in greased, wax paper lined jelly roll pan (10 x 15 x 1-inch).
  6. 6
    Bake at 400° for 10 to 12 minutes.

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