Chocolate Candy
4 ingredients
6 steps
Ingredients
- 2 c. sugar
- 2 Tbsp. cocoa
- 1 c. canned milk
- 1 stick butter or margarine
Directions
-
1Mix sugar and cocoa well.
-
2Add milk.
-
3Place on stove on medium heat and add butter or margarine.
-
4Cook until soft ball stage. Remove from heat and beat until smooth and creamy.
-
5Pour into buttered dish.
-
6Let cool and then cut.
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