Chocolate Caramel Bars

Name: Chocolate Caramel Bars
Ingredients: 2 eggs; 3/4 c. granulated sugar; 3/4 c. firmly packed brown sugar; 1/2 c. mayonnaise or Miracle Whip dressing; 1 tsp. vanilla; 1 tsp. baking soda; 2 c. flour; 1 (14 oz.) pkg. Kraft caramels; 1/4 c. milk; 1 c. chocolate chips; 1 c. chopped pecans

11 ingredients

5 steps

Ingredients

2 eggs
3/4 c. granulated sugar
3/4 c. firmly packed brown sugar
1/2 c. mayonnaise or Miracle Whip dressing
1 tsp. vanilla
1 tsp. baking soda
2 c. flour
1 (14 oz.) pkg. Kraft caramels
1/4 c. milk
1 c. chocolate chips
1 c. chopped pecans

Directions

1

Heat oven to 350°.
2

Beat eggs, sugar, mayonnaise and vanilla at medium speed with electric mixer; add flour and baking soda. Set aside one cup of this batter.
3

Spread remaining batter into lightly greased 13 x 9 x 2-inch baking pan.
4

Bake 12 to 15 minutes, or until lightly browned.
5

Cool for 10 minutes.