Chocolate-Caramel Fondue
5 ingredients
4 steps
Ingredients
- 1/4 cup condensed milk
- 3/4 cup fat-free evaporated milk
- 1 tsp. vanilla extract
- 8 oz. bittersweet chocolate, finely chopped
- 1/4 tsp. salt
Directions
-
1Put condensed milk in stove-proof
-
2Slowly whisk in evaporated milk.
-
3Add vanilla, chocolate and salt, and
-
4Place fondue pot over warmer, and
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