Chocolate Caramel Sauce

4 ingredients
2 steps

Ingredients

  • 2 cups chocolate chips
  • 10 caramel candies
  • 3/4 cup milk
  • 2 tablespoons butter

Directions

  1. 1
    Combine all ingredients in a saucepan.
  2. 2
    Cook over low heat until chocolate and caramels are melted and mixture is smooth.

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