Chocolate Cheese Pie
8 ingredients
18 steps
Ingredients
- 1 graham cracker crust
- 1 (8 oz.) pkg. cream cheese
- 1/2 c. sugar
- 2 eggs
- 1 tsp. vanilla
- 1 oz. semi-sweet chocolate
- 1/2 c. sour cream
- 21 oz. can prepared cherry pie filling (optional)
Directions
-
1Prepare and microwave crust as directed.
-
2Set aside.
-
3Place cream cheese in medium mixing bowl.
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4Microwave on High for 1 1/2 to 2 minutes or until cream cheese softens.
-
5Add sugar, eggs and vanilla.
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6Beat at low speed with electric mixer until blended.
-
7Set aside.
-
8Place chocolate in small bowl.
-
9Microwave on High for 3 1/2 to 4 1/2 minutes or until chocolate can be stirred smooth 1 or 2 times.
-
10Add to cream cheese mixture.
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11Add sour cream.
-
12Beat at low speed until smooth.
-
13Pour into prepared crust.
-
14Place on inverted saucer in microwave.
-
15Microwave on High 12 to 15 minutes or until center is slightly set, rotating pie plate every 3 minutes.
-
16Let stand for 10 minutes.
-
17Chill for 6 hours or until set.
-
18Top with cherry pie filling.
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