Chocolate Cheese Pie

5 ingredients
4 steps

Ingredients

  • 1 can Eagle Brand sweetened condensed milk
  • 1 pkg. cream cheese (room temperature)
  • 8 oz. Cool Whip topping
  • 1 chocolate or regular graham cracker crust
  • 1/4 to 1/2 Hershey's chocolate syrup

Directions

  1. 1
    Blend cream cheese and condensed milk.
  2. 2
    Fold in chocolate syrup to taste and pour into crust.
  3. 3
    Chill.
  4. 4
    Top with Cool Whip and sprinkle with chocolate chips or sprinkles.

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