Chocolate Cheesecake

9 ingredients
8 steps

Ingredients

  • 1 chocolate graham cracker crust
  • 1 12oz bag chocolate chips
  • 16oz cream cheese (2 packs)
  • 3/4 cup sugar
  • 2 Tbsp flour
  • 1 egg
  • 1 tsp vanilla extract
  • 1 tsp almond extact
  • 1 tsp cardimom (optional)

Directions

  1. 1
    1 Heat oven to 350
  2. 2
    2 melt chocolate chips and set aside
  3. 3
    3 In a large bowl, beat the cream cheese, sugar and flour until smooth.
  4. 4
    4 Add egg. Beat on low just until combined.
  5. 5
    5 Add the vanilla, almond, and any spices.
  6. 6
    6 Bake at 350° for 40-45 minutes or until center is almost set.
  7. 7
    7 Turn the oven off and allow to cool for at least one hour. Cut the cheese cake away from the edges.
  8. 8
    8 Once the cheese cake is cool, place it in the fridge over night.

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