Chocolate Cherry Bars
4 ingredients
1 steps
Ingredients
- 1 pkg. Pillsbury Fudge Cake mix
- 1 can (21 oz.) cherry fruit filling
- 1 tsp. almond extract
- 2 eggs, beaten
Directions
-
1Preheat oven to 350°. Grease and flour a 10 x 15 inch jelly roll pan or a 9 x 13 inch pan. In large bowl, combine ingredients. By hand, stir until well blended. Pour into prepared pan.
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