* Chocolate Cherry Bars *
4 ingredients
5 steps
Ingredients
- 1 pkg. fudge cake mix
- 21 oz. can cherry pie filling
- 1 tsp. almond extract
- 2 eggs, beaten
Directions
-
1Preheat oven to 350°.
-
2Grease and flour 15 x 10-inch jelly roll pan.
-
3By hand, stir until well mixed, the first 4 ingredients.
-
4Pour into prepared pan.
-
5Takes about 20 to 30 minutes.
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