Chocolate Cherry Bars

Directions

1. 1
   Preheat oven to 350F.
2. 2
   Grease and flour a 13x9-inch pan.
3. 3
   In large bowl, combine cake mix, extract, pie filling and eggs.
4. 4
   Stir by hand until well mixed.
5. 5
   Pour into prepared pan.
6. 6
   Bake according to time limits on cake mix directions or until toothpick inserted in center comes out clean.
7. 7
   In small saucepan, combine sugar, butter and milk.
8. 8
   Boil, stirring constantly, for 1 minute.
9. 9
   Remove from heat and stir in chocolate pieces immediately, beating until smooth.
10. 10
    Pour over cake.