Chocolate Cherry Cake

4 ingredients
5 steps

Ingredients

  • 1 pkg. devil's food cake mix
  • 1 (21 oz.) can cherry pie filling
  • 1 tsp. almond extract
  • 2 eggs, beaten

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Flour 9 x 13-inch dish.
  3. 3
    In large bowl, combine all ingredients and mix well.
  4. 4
    Bake 25 to 30 minutes.
  5. 5
    Frost while cake is still warm.

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