Corned Beef Stuffed Potatoes

Directions

1. 1
   Bake potatoes at 400° for 1 hour or until done.
2. 2
   Cut slice off top of each potato.
3. 3
   Scoop out centers.
4. 4
   Leave 1/2-inch potato around walls.
5. 5
   Mash potatoes.
6. 6
   Stir in corned beef and butter. Add salt and pepper.
7. 7
   Divide mixture among potatoes; reheat.