Chocolate Cherry Crazy Cake

Directions

1. 1
   Line bottom of greased and floured 9 x 13 pan with large marshmallows, leaving space between marshmallows.
2. 2
   Too many marshmallows placed too close together will cause the cake to bake over the sides.
3. 3
   Prepare cake mix according to package directions. Pour cake batter over marshmallows.
4. 4
   Mix dry jello into the pie filling and spread over cake batter.
5. 5
   Bake at 350 degrees for 50 minutes. Let cool and then dust with powdered sugar.