Chocolate Cherry Decadence
11 ingredients
8 steps
Ingredients
- 1 c. coarsely chopped almonds
- 3 c. semi-sweet chocolate chips
- 3/4 c. heavy cream
- 1/4 lb. butter
- 3 eggs
- 1/3 c. cherry liqueur
- pinch of salt
- 5 Tbsp. sugar
- 1 Tbsp. cocoa
- 1/4 tsp. vanilla
- cherries (to garnish)
Directions
-
1Heat oven to 300°.
-
2Toast almonds about 10 minutes, being careful not to burn them.
-
3Cool.
-
4Line a 9-inch round cake pan with plastic wrap.
-
5Melt 1 cup chocolate chips and 1/4 cup cream over lowest heat.
-
6Remove from heat and stir in almonds.
-
7Pour into plastic lined pan and spread over bottom.
-
8Refrigerate.
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