Chocolate Cherry Kolackies
10 ingredients
1 steps
Ingredients
- 2 ounces semisweet chocolate, chopped
- 1 12 cups flour
- 14 teaspoon baking soda
- 14 teaspoon salt
- 12 cup butter, softened
- 3 ounces cream cheese, softened
- 13 cup granulated sugar
- 1 teaspoon vanilla extract
- cherry preserves (or your favorite flavor)
- powdered sugar
Directions
-
1["Melt the chocolate in a small saucepan over low heat, stirring, until smooth; set aside.", "Whisk together the flour, baking soda, and salt; set aside.", "With an electric mixer on medium speed, cream together the butter and cream cheese until smooth.", "Beat in the sugar until light and fluffy.", "Blend in the vanilla and melted chocolate.", "Gradually add the flour mixture; beat on low speed just until blended.", "Divide dough in half; flatten into 2 discs.", "Wrap each separately in plastic wrap; refrigerate 1-2 hours, or until firm.", "Preheat oven to 375*F.", "Line 2 cookie sheets with parchment paper.", "Roll each piece of dough out on a well-floured surface to 1/4-1/8\" thickness; cut into rounds with a 3-inch cookie cutter (scalloped edges are pretty).""
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