Chocolate Cherry Mousse
4 ingredients
4 steps
Ingredients
- 1 (4 ounce) package instant chocolate pudding mix
- 2 cups milk
- 1 (21 ounce) can cherry pie filling
- 1 (8 ounce) container Cool Whip
Directions
-
1Beat chocolate pudding and milk until thick; allow to stand til almost firm.
-
2Stir in cherry pie filling.
-
3Fold in Cool Whip; refrigerate until ready to serve.
-
4Serve with extra Cool Whip, shaved chocolate, and maybe a cherry!
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