Chocolate-Cherry Thumbprints

10 ingredients
12 steps

Ingredients

  • 3/4 c. sugar
  • 2/3 c. oleo or butter
  • 2 eggs
  • 1 tsp. vanilla
  • 12 oz. semi-sweet chocolate chips
  • 2 c. Quaker oats, uncooked
  • 1 1/2 c. flour
  • 1 tsp. baking powder
  • 1/4 tsp. salt
  • 2 (10 oz.) jars maraschino cherries, drained

Directions

  1. 1
    Heat oven to 350°.
  2. 2
    Beat sugar, oleo, eggs and vanilla until smooth.
  3. 3
    Add 1 cup melted chips; mix well.
  4. 4
    Stir in oats, flour, baking powder and salt; mix well.
  5. 5
    Cover.
  6. 6
    Chill 1 hour.
  7. 7
    Shape dough into 1-inch balls.
  8. 8
    Place 2-inches apart on ungreased cookie sheet.
  9. 9
    Press centers with thumb.
  10. 10
    Place cherry into each center. Bake 10 to 12 minutes or until set.
  11. 11
    Remove to wire rack; cool completely.
  12. 12
    Drizzle cookies with remaining melted chips.

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