Chocolate Chess Pie
9 ingredients
6 steps
Ingredients
- 1/2 c. butter
- 1 1/2 sq. unsweetened chocolate
- 1 c. firm brown sugar
- 1/2 c. white sugar
- 2 slightly beaten eggs
- 1 tsp. all-purpose flour
- 1 Tbsp. milk
- 1 tsp. vanilla
- 1 unbaked 9-inch pie shell
Directions
-
1Melt butter and chocolate over low heat.
-
2Combine sugar, eggs, flour, milk and vanilla; stir well.
-
3Gradually add chocolate mixture, stirring constantly.
-
4Pour into shell.
-
5Bake at 325° for 40 to 45 minutes.
-
6Put Cool Whip on each piece.
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