Chocolate Chess Pie

6 ingredients
6 steps

Ingredients

  • 1 c. sugar
  • 2 eggs
  • 1/2 c. butter
  • 1 sq. unsweetened chocolate
  • 1 tsp. vanilla
  • 1 (9-inch) pie crust (unbaked)

Directions

  1. 1
    Combine sugar and eggs; beat well.
  2. 2
    Melt butter and chocolate in saucepan.
  3. 3
    Add chocolate to sugar and eggs.
  4. 4
    Add vanilla and mix well.
  5. 5
    Pour mixture into pie crust and bake at 325° for about 30 minutes or until a toothpick comes out clean.
  6. 6
    Serve warm topped with whipped cream.

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